Wednesday, April 10, 2013


FINALLY got around to posting this and OH BOY am I EXCITED!!!!! These are DELISH! I followed recipe to a "T' but did double it.

This recipe comes from "The Nourishing Gourmet". EXCELLENT resource BTW!

I do not have a candy thermometer so I just set the timer for 8 minutes. I also do not have a stationary blender, so yes, I stood there for 12 minutes, again using the timer and hand-mixed these babies up! TOTALLY WORTH IT!

Again, I am always amazed how SIMPLE it is to cook REAL FOOD! REAL EASY!

Here is an example of the ingredients in STORE BOUGHT marshmallows that people eat (taken from

"What are the ingredients in marshmallows?

Ingredients In Marshmallows:
Commercially-manufactured marshmallows can include the following, ingredients, (these are listed on the label of a store-bought brand): corn syrup, sugar, modified corn starch, dextrose, water, gelatin, tetrasodium pyrophosphate (a thickener or emulsifier), artificial flavor, and blue 1(coloring additives will vary between brands and styles). "


In REAL Marshmallows:
REAL Gelatin, water, raw honey, celtic sea salt, vanilla. 

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